OUR BAGELS

It’s the classic.

It’s the OG.

Seedless. Timeless.

The original New Haven style bagel.

Recommended pairings: Plain Schmear or Egg & Cheese

A traditional, time-tested favorite and our most popular bagel.

Our Everything is a classic blend of garlic, poppy, sesame, black sesame, and onion.

Recommended pairings: Scallion or Vegan Scallion Schmear; or Bacon, Egg & Cheese

Another fan-favorite and a classic bagel flavor, our Sesame is nutty, delicious, and covered in seeds that stick.

Pro-tip: This one is the Chef’s favorite.

Recommended pairings: Spicy Scallion Schmear or Sausage, Egg & Cheese

One of our specialties, the Everything Everything is a savory delight using our unique house blend of sesame, black sesame, onion, garlic, poppy, Italian seasoning, herbs de Provence, sea salt, black pepper, cheddar, malt vinegar, Korean chili flake, nori, and tofu bacon bits.

Vegetarian, not vegan.

Recommended pairings: Butter or Plain Schmear

Down-to-earth, yet unforgettable - you never forget your first poppy bagel.

It’s a classic for a reason.

Recommended pairings: A light amount of Schmear and Smoked Lox

Inspired by our best-selling pasta dish back when we were a sit down restaurant!

The Cacio E Pepe has a generous amount of black pepper topped with a slice of caramelized provolone cheese, which gives this bagel its reddish hue.

Crunchy on the outside and soft on the inside.

Recommended pairings: Savory Butter or Spinach Artichoke Schmear

Some people do a salt bagel.

Some do an onion bagel.

We take the best of both worlds and craft our own Onion Sea Salt.

Recommended pairings: Savory Butter or Spicy Scallion Schmear

A traditional middle eastern aromatic spice blend.

You’ll find spices like sumac, thyme, coriander, fennel, and toasted sesame.

This bagel gets painted in olive oil before right before it’s baked.

Enjoy its citrus undertones and subtle earthy flavors.

Recommended pairings: Beet & Veggie Dill Schmear